CHOP SUEY
TODAY YOU WILL NEED:
First, soak the vermicelli into hot water.
Slice the Vegetables: Peel Carrots, Onions, Broccoli, Peppers.
Put the Onions in the pan and the canola oil and fry the onions till soft.
Then add the other veges.
Then add the vermicelli when the carrots are soft.
Then put the spices in: Crushed Ginger, herb ginger, Salt, Soya Sauce.
Then mix them all together until you think it's ready.
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